Organic White Penne

£0.00 per g/ 32p per 100g

Penne is an extruded type of pasta with cylinder-shaped pieces, their ends cut at an angle. Penne is traditionally cooked al dente and its shape makes it particularly adapted for sauces, such as pesto, marinara, or arrabbiata.

Country of Origin
Italy
Ingredients
Durum WHEAT semolina
Cooking Instructions
Boil for 10-13 mins to cook
Allergen Information
Packed on premises that handles nuts, seeds, cereals, soya & products containing gluten.
Storage
Store in a cool dry place away from sunlight.

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